What are pulses, and why do we need them? Rachel, Moriah and Sarah explain your garden-variety pulse, their uses and how to deal with pulse-related gaseous alimentary discomfort. Giggles ensue.
Fun fact: Sarah was still pregnant when we recorded this episode, but no longer! Baby Miles is here, healthy, and eating more than any baby in history. I smell a breastmilk and formula episode brewing! It doesn’t smell great! Somebody open a window!
The Sisghetti Sisters spend some time with our stalwart, starchy friends: potatoes. Stay tuned for the potato’s origins, some of its effects on history and how you can enjoy the most delicious (or at least the safest?) member of the nightshade family.
This week’s intro was an excerpt of Bud the Spud from Stompin’ Tom Connors. Here is a clip demonstrating Stompin’ Tom’s culinary passion.